Iberian Sausage Extra
Iberian sausage, Cured meats, Castilla y Leon, Spain. This product is served in packages of 500g approx.
Made from the indigenous Spanish black-hoofed pig called the Iberico pig, that roam the oak forests along the border between Spain and Portugal. Meats, selected among the best pork and shredded and marinated with traditional formulas for different types of sausages.